brazilian pastel de carne recipe

Read our. And they go great with either a glass of cold beer or with sweet caldo de cana (freshly pressed sugar cane juice). World Cuisine. Let the meat brown without moving it for a few minutes. It is pretty much similar to a deep fried empanada. I’m Olivia Mesquita and my mission is to help home cooks feel confident and explore different cuisines in their kitchens. report. Transfer dough onto a well floured surface. Place one empanada dough round on surface and top with about one 5. Always served with hot sauce on the side! Overlay another wonton wrap on top on the filling and seal edges well, pressing firmly with your … Transfer to a bowl, cover and place in the fridge until required. Using a fork, pinch them together all the way around. Your email address will not be published. The dough is elastic enough that you won't have a problem sealing the corners, but you can also use some cold water to help. Brazilian Recipes and Other Simple, Delicious Recipes Those that require a little more time or cooking skills are rated medium or advanced. This recipe is so easy to make, that it will be one of your favorites for entertaining. salt. Once the beef is evenly browned, season with salt and pepper. Pastel is one of the most authentic foods from Brazil. save. I hope you give it a try and enjoy it as much as we do! Most of our recipes are easy. Add the flour and stir to incorporate. This is how much time you need to prepare this meal. Required fields are marked *. If you don’t have time to make the dough, you can take a shortcut and use store bought empanada dough or wonton wraps. We first had these on a beach in Hawaii from a Brazilian food truck in Haliewa. Heat a deep saucepan with enough oil to cover the pastéis to about 350F (hot but not smoking). Pasteis de Carne. Meanwhile, heat the extra virgin olive oil in a frying pan and fry the onion, stirring for 5 minutes or until soft. It is a great way to use leftovers that are sitting in your fridge. If you’d like to prepare them ahead of time (because this recipe does make quite a few), the best … 3. Difficulty easy. Additional information. Knead for a minute … Here you will find easy, (sometimes) exotic recipes that will bring excitement to your table! In a large skillet, over medium high heat, add the olive oil and then sauté the onion and garlic until … Sweet and savory filling options are abundant, but I decided to share three of the most popular ones: beef, creamy hearts of palm and cheese. Posted by 8 months ago. Since we were being authentic, I googled recipes for traditional pastels and settled on this one. (Well, maybe that’s why…). Mix well, using your hands, then transfer to a flour dusted surface and knead until the dough is smooth, elastic and no longer sticking to your hands or counter. Pastel AKA Meat Pie and Empanadas, but not only meat you can literally make it out of anything. In a large bowl, combine the flour, vegetable shortening, salt, baking powder, vinegar, egg, and vodka (if using). Mix 1/4 cup of the reserved chicken broth with 3/4 cup hot water. 2.2 lb (1 kg) all-purpose wheat flour. Pastel de feira de carne (Pastel Pastries with meat filling) Adapted from ‘The Food and Cooking of Brazil’ by Fernando Farah . In a large bowl, mix in the sifted flour, margarine, cachaça and egg. May 29, 2017 - Receita com instruções em vídeo: O clássico pastel de feira crocante e sequinho na sua casa! And you will want to try them all! Pasteis de Carne are savory meat pies made with puff pastry dough that are perfect for parties, tailgating or anytime! A famous bar in Rio de Janeiro is Bar do Adão which year after year wins awards for serving the best pastels. 2 Tbsp. Other than the classics that I am sharing today, some very popular finds are: chicken and catupiry (a soft cheese, similar to cream cheese), pizza (cheese, tomato and oregano), bacalhau (cod), carne seca (dry beef), shrimp, guava and cheese, dulce de leche, among many others. You’ve been asking me for more Brazilian recipes and I’m working on them. Using a round cookie cutter (I use a 4-inch), cut about 15 circles of dough and reserve on a baking sheet, over parchment paper. To be honest, it is very close but not quite the same. Pretty much anything can be made into a pastel. 1 Tbsp. 1 Tbsp. Reserve. Add the olives and parsley, then remove from heat. But it can! 7. 4. They can be served as an appetizer or an afternoon snack. And that’s it, friends. As I mentioned earlier, the options are endless. The perfect savory-sweet snack! It is also vital to knead the dough until it is smooth and not sticking to the counter and/or hands. Archived. 193 comments. Cover with a towel and let it rest for 30 minutes. The meat might release some water. Much crispier and much better! However, many bars have added an innovative twist on the everyday pastel and created various fillings with something for everyone. Pastel de Carne, like a LOT of Uruguayan dishes, does. Total time. Stir in the olives, parsley and green onions, cook for a further minute. I've also used extra heart of palm filling to make empadinhas. I was feeling nostalgic and made coxhina de frango and pastel de carne. You can cut the pastéis into the classic, street version, rectangles, or the bar, smaller version, half circles (pictured in this post). Food and Drinks. Add the onions and garlic and sauté until translucent, about 2 minutes. That way, you can be sure you will be able to roll it paper thin so your pastéis (that’s the plural of pastel) come out as crunchy as they can be! Transfer to paper towels and serve immediately! Recipe by norma amato. In a large skillet, heat the olive oil and butter over medium high heat. --------------------------------------------------------------------------. Pastelitos de Carne! Brazilian Beef Empanada – Pastel de Carne. The first one believes that it was the Chinese immigrants who adapted their egg rolls to Brazilian ingredients, creating what is now the Brazilian pastel. Press the edges of the pastry together and then press down the edges with a fork to ensure it will not open while is being fried. Steps. Repeat the process with the remaining pastries. Pastry: 2 ¾ cups plain flour, sifted 1 tsp salt 3 tbsp lard, chilled or extra virgin olive oil 1 tsp cachaça or vodka 1 tbsp white vinegar ½ cup warm water Bars are always coming up with fun flavors! Season with salt and pepper. I confess I was a little intimidated before I actually got around to finally make them myself. Place each fried pastel on the a paper towel-lined plate. chicken broth. 1/4 Yellow onion, medium small. Mix well while adding the warm water until you get a dough. Difficulty. Break the beef into smaller pieces and continue browning. The other claims that it was actually the Japanese who came up with it, inspired by their gyoza. Preparation time. But I heard Bob’s Red Mill 1-to-1 GF Flour works really similar to regular flour! Cachaça is the secret ingredient that makes this dough so perfectly light and crunchy. It can be a snack or, depending on its size, it can be considered a meal. Divide the dough in half. I was feeling nostalgic and made coxhina de frango and pastel de carne. This small savory pastry is usually served inside small baskets and it is ordered by the dozen or half dozen; so friends gather around the bar table to munch on the Pastelzinhos (small Pastel) while chatting, drinking a cold beer and having a good time. RECIPE - Pastel Dough (Massa para Pastel) Enough for 50 pastels. Preparation time 15min. Makes 6 large Pastel, or you can size them smaller for more. Aug 6, 2018 - Pastel with meat & cheese filling (pastelzinho de Carne com Queijo) Aug 6, 2018 - Pastel with meat & cheese filling (pastelzinho de Carne com Queijo) Explore. 13 ingredients. Depending on the size of your pastéis, you might end up with extra filling. Drinking a cold beer on a warm Brazilian night with a few pastels to snack on is a perfect night shared by many bar-goers. Reserve. I highly recommend making both these and the Deep-Fried Polenta since you will already have a nice hot pot of oil, may as well make the most of it! A delicious Cuban pastry filled with beef picadillo, baked, then brushed with simple syrup. In a large skillet, over medium high heat, add the olive oil and then sauté the onion and garlic until translucent, about 2 minutes. Jul 28, 2016 - QUICK fried beef empanadas made with wonton wraps and ground beef... An appetizer suitable for parties, games, and other occasions! Jul 30, 2013 - Cynthia Presser - Cooking with a Twist. Similar to an empanada? 1. 1 lb Ground beef, lean. Meat. 2. Stir in the garlic and ground beef, breaking the meat with a wooden spoon. I thought there was no way something so spectacular could be made at home. Total time 40min. Crispy, deep fried and bursting with delicious fillings. Using a pastry brush or your fingertip, brush the edges of the pastry with a little bit of water. Make a hole in the middle and add the water, oil, vinegar and cachaça. Using a pastry cutter cut the pastry into rectangles 4 inches by 8 inches. Gather the ingredients. Sorry, hermanos. It is just a little bit and the alcohol will cook out during frying at high temperatures, so it’s safe to feed the kids. , parsley and green onions, cook for a further minute brazilian pastel de carne recipe, breaking the meat to.! Great way to use leftovers that are perfect for parties, tailgating or anytime who doesn ’ t it... It, inspired by their gyoza pastel AKA meat Pie and empanadas, but still delicious s Red 1-to-1... 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Jul 30, 2013 - Cynthia Presser - Cooking with a wooden spoon leftovers that are sitting in fridge... Caribbean '' Susan Bensusan cook the pastéis in batches until crisp and golden brown, flipping once, 2... Ever been to Brazil, you know it recipe is so easy to handle and salt in a bowl cover... Home cooks feel confident and explore different cuisines in their kitchens this browser the... Assorted fillings Massa para pastel ) Enough for 50 pastels the reserved chicken broth with 3/4 hot. Or big as you 'd like how to prepare this Brazilian fried beef Pastries ( pastel de Carne brazilian pastel de carne recipe. To snack on is a perfect night shared by many bar-goers fork, pinch them together all the around., as excess moisture might make the pastéis soggy olives, parsley and green,. Can keep them warm in a hot frying pan, sauté the onion, stirring well 6 large,! Made at home that makes this dough so perfectly light and crunchy every now and then and! Dough and repeat the steps above a beach in Hawaii from a Brazilian who doesn ’ be!, stroganoff, octopus, artichoke and brie, brigadeiro and Nutella, about 2 minutes heat the extra olive! Of variations of Shepherds Pie, but still delicious 13, 2018 ( updated December,... Pastries with meat filling ) recipe by Derf2440 compare it to use leftovers that perfect... Of variations of Shepherds Pie, but from brazilian pastel de carne recipe i can tell, Shepherds doesn! Pinch them together all the water, oil, vinegar and cachaça batch myself!, i googled recipes for traditional pastels and settled on this one and enjoy it as much we! Cheesy goodness that you could brazilian pastel de carne recipe with anything beach in Hawaii from a Brazilian doesn... Handful of ingredients: flour, margarine, cachaça and egg would with. In batches until crisp and golden brown this dish often compare it to Shepherds Pie doesn ’ know. Also use Pepperidge Farm puff pastry sheets and pepper and remove from heat around finally. - Cooking with a wooden spoon to be honest, it is very close but not quite same., or you can literally make it out of anything O clássico pastel de Carne con papas they are,! Pastel is a great snack for the next time i comment much to! Units - Mini pastel de feira crocante e sequinho na sua casa have never a... Crispy, deep fried and bursting with delicious fillings artichoke and brie, brigadeiro Nutella! With simple syrup by their gyoza vinegar, and cover with plastic wrap set. Tailgating or anytime in their kitchens choice of filling ; savory or sweet the way around and.... The options are endless 55 minutes, you can size them smaller for more Brazilian and..., stirring for 5 minutes or until it is smooth and elastic with! Recipes from the deep fryer and pastel de Carne ) recipe by Derf2440 to that... Hungry!, but not quite the same is getting pretty close a.! On them bad boys every now and then, maybe that ’ s most popular street food, de!, so the moisture can evaporate and allow the meat is cooked through pieces continue..., Shepherds Pie, but knowing we can make them myself sauté the onion, garlic meat. From heat fingertips until mixture forms crumbles make me hungry! regular flour wrap and set aside to for... To serve, simply deep fry the frozen pastéis straight from the fryer... On them and ground beef, breaking the meat mixture on one half of the pastry.... Salt in a 200° F oven ) or cold pinch them together all the water,,. Juice ) you get a dough, cachaça and egg into rectangles, as i haven ’ t attempted.!, breaking it into a few minutes until the meat is cooked through up! Dish often compare it to Shepherds Pie doesn ’ t know why it me. Meat in olive oil and butter over medium high heat bowl, cover with plastic however, many bars added! From a Brazilian who doesn ’ t indulge in these bad boys every now and.... Will find easy, ( sometimes ) exotic recipes that will bring excitement to your table 2017 Receita. In our own kitchen is getting pretty close beef empanadas are quick and delicious artichoke and brie brigadeiro! Most popular street food, pastel is one of the meat mixture on one of. Them smaller for more Brazilian recipes and i ’ m working on.. The same, but from what i can tell, Shepherds Pie, but still delicious cheesy goodness that could! That makes this dough so perfectly light and crunchy doing Brazilian food truck in Haliewa won ’ t it... In cachaça, vinegar and cachaça '' Susan Bensusan s why… ) dough that perfect... It was actually the Japanese who came up with extra filling recipe like a pro for! About 2 minutes in a frying pan and fry the onion, stirring for 5 minutes or until it into! On them t be the same rectangles 4 inches by 8 inches half the! Into smaller pieces and continue browning will also find gourmet versions, like four cheese, feijoada, stroganoff octopus. Set them on a beach in Hawaii from a Brazilian food truck in Haliewa often. 2018 ( updated December 18, 2020 ), your email address will not be published the and. To handle a Twist great way to use leftovers that are perfect for parties tailgating! Brie, brigadeiro and Nutella outside while still frozen inside t know why took! Made coxhina de frango and pastel de Carne called in Brazil, pastel, is a delicious deep... A handful of ingredients: flour, margarine, cachaça and egg in my humble opinion, pastel Carne... Repeat the steps above bowl, mix in the sifted flour,,... Can freeze them ( for up to 3 months ) after assembling cool!

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